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Roxanne Laughlin is a Foods and Nutrition major at UPEI, and was born and raised on Toronto, Ontario. She is one of 26 science students at UPEI who were awarded an Undergraduate Summer Research Award (USRA) from NSERC (the Natural Sciences and Engineering Research Council) for 2008. Roxanne's research project, Studying the health benefits of cranberries against chronic diseases, was supervised by Dr. Kathy Gottschall-Pass, Associate Professor & Chair, Department of Family and Nutritional Sciences.
For more information: www.upei.ca/studentresearch/nserc/roxanne-laughlin